Our NOtaBLE Tartare is hand-cut raw Alberta beef, seasoned and plated with classic garnishes and toasted crostini. It is the signature starter — a clean, confident opener that shows off the quality of the beef.
Our NOtaBLE Tartare is hand-cut raw Alberta beef, seasoned and plated with classic garnishes and toasted crostini. It is the signature starter — a clean, confident opener that shows off the quality of the beef.
Tartare lives or dies on the knife work and the freshness of the beef, so ours is cut to order and dressed simply to let the meat lead. Shared at the start of the table, it sets the tone for a proper steakhouse dinner.
Dinner Guest
“The tartare is beautifully done — clean, fresh, and you can taste the quality of the beef.”
Regular Guest
“A perfect start to the meal. Great knife work and lovely with the crostini.”
Date Night
“We always start with the tartare now. Simple, elegant, and delicious.”
Our NOtaBLE Tartare is hand-cut raw Alberta beef, seasoned and plated with classic garnishes and toasted crostini. It is the signature starter — a clean, confident opener that shows off the quality of the beef.
Reservations are recommended, especially on weekends. Call (403) 288-4372 to book a table at #133 – 4611 Bowness Road NW, Calgary.
Dinner is served Tuesday to Thursday 11:30 AM–8:59 PM, Friday 11:30 AM–9:59 PM, Saturday 10:30 AM–9:59 PM and Sunday 10:30 AM–8:59 PM. We are closed Mondays.
If you love the NOtaBLE Tartare, guests also order our 7 oz centre-cut tenderloin.